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Recipe Of The Week, Dr Mommies, Physician Wellness

Curried Spinach Soup with Cashew Tempeh

Curried Spinach Soup with Cashew Tempeh
Thick and comforting curried spinach soup that's loaded with Thai flavors! Coconut milk makes this soup insanely rich and creamy! Enjoy!! Yield: 3 Ingredients [For the Soup] 1 tbsp oil 2 cloves garlic, minced 5 cups packed (250g) spinach 1 15-ounce can coconut milk 1 stalk of lemongrass, cut into 1-inch pieces ½ small green chili, deseeded (optiona...
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Thought Cancers that Almost Took My Life

Thought Cancers that Almost Took My Life
The night I almost swallowed a bottle of Percocet post call in residency is still clear in my mind, as is the hours leading up to it; the thoughts going through my head, the swirl of emotions seemingly pulling me like an ocean undertow.I can only attribute my pause to a power greater than myself. The truth is when I look back on that night, I can s...
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Thai Pumpkin Curry

Thai Pumpkin Curry
​ This recipe is truly simple and it's gluten-free and vegan. Even if you're not a cook in any way shape or form, you will manage this recipe with ease. It's just 10-ingredients, including the rice, and this pumpkin curry comes together in less than 45 minutes. Enjoy!! Prep Time: 20 min | Cook Time: 25 min | Total time: 45 min Yields: 4 Ingredients...
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