Chicken is a weekly staple which makes it an excellent candidate for flavor experimentation.  Garlic, herbs and lemon are a personal favorite but I like to venture outside the box to bring a new, inviting chicken dish to the dinner table.  These quick and easy Peruvian inspired grilled chicken thighs is one such recipe.  The spices are bold and exciting but definitely ones you can use in many other dishes.  If you are reaching for something different these days, give these grilled chicken thighs a try. Ingredients [For the chicken] 8 Chicken thighs 1 teaspoon Ground coriander 1/4 teaspoon Cayenne...

Seriously .. who doesn't love pudding?!? If you are not a fan of stevia feel free to use maple syrup or honey instead to sweeten this healthy dessert. Enjoy!! Ingredients 1 (13.5 ounce) can full fat coconut milk, blended 1 cup water ¼ cup chia seeds 2 tablespoon cacao powder ⅛ teaspoon vanilla stevia ⅛ teaspoon celtic sea salt Directions Combine blended coconut milk, water, and chia seeds in a jar and shake well Add cacao powder, stevia, and salt and shake well Refrigerate overnight to let chia seeds soften and absorb liquid Serve Tip: For this recipe, it is...

   Taking our favorite fish tacos from the restaurant and making it more tasty and healthy by grilling instead of frying. Enjoy!! Ingredients [For the Marinade] ¼ Cup vegetable oil ½ Tbsp red pepper flakes 1 lime, juiced 1 Tbsp ancho chili powder Small bunch of cilantro leaves, finely chopped Salt and pepper [For the Salad] 1 lb fish of choice 1½ heads of romaine lettuce, chopped and washed ¼ red onion, finely sliced Handful of cherry tomatoes, sliced in half Frozen corn, heated Tortilla, sliced into strips Vegetable oil Fresh salsa Cooked Rice, if desired [For the Spicy Avocado Lime...